weight 1lb. Posted by Ash on Dec 17th 2020 Awesome taste really good. Jul 18, 2015 - The Jamaican Sorrel drink has always been a integral part of food culture, and especially so in the festive season. Jan 15, 2018 - Here is a quick, simple recipe for a Sorrel Fruit Cake. Sorrel Drink is a tangy, spice-infused beverage that is often served at Christmas and New Year’s in several parts of the Caribbean. non refunable. (Note: If you're making sorrel drink this Christmas just save some of the sorrel sepals after boiling). Delicious and authentic Sorrel christmas cakes made by Donna. The sorrel is boiled a bit and strained. There is the delicious 'rice and gungo peas', the rum soaked Jamaican Christmas cake, but equally significant, is the delectable taste of sorrel. Sorrel is consumed most during Christmas time. https://www.greatbritishchefs.com/ingredients/sorrel-recipes Much of the love comes from the smooth taste because of the addition of rum. In fact, grab your favorite bottle of rum and "Turn-up" your Friday afternoons. Dec 8, 2017 - THIS is the holiday cocktail your palate has been yearning for! Jun 23, 2017 - Did you know the sorrel pulp left from making the sorrel drink can be re-used. It's delightfully moist, delicious, and intoxicating! Mince half the fruits. Delicious and authentic christmas cakes made by Donna. https://www.recipecritique.com/easy-jamaican-rum-cake-recipe It takes a little effort, but the outcome is delicious and gratifying. https://healthiersteps.com/recipe/jamaican-sorrel-drink-recipe Jan 26, 2018 - Here is a quick, simple recipe for a Sorrel Fruit Cake. Bring the spices and warmth of Jamaica to your home this Christmas Home > Jamaican Recipes > Sorrel (drink) Sorrel video recipe Click on the video to watch Tracy make some sorrel or scroll down to see the picture recipe for Sorrel. Wash and dry the fruits. For those who wish, rum sends it … High in vitamins, minerals, and powerful antioxidants, Sorrel may just help you stay healthy through the holidays. There are some recipes that are so ingrained in our family traditions, we can sometimes take them for granted. NB non refundable. Jamaican black cake is thought to be derived from the British figgy pudding, but with an island twist. 1. The letters and numbers you entered did not match the image. Sorrel recipe Ingredients. Jamaican Sorrel has long been described as a symbol of Christmas on the island. In Jamaica, Christmas wouldn’t be the same without Jamaican sorrel and Christmas cake. It's delightfully moist, delicious, and intoxicating! Celebrate the holidays Jamaican-style with some festive Jamaican Sorrel (known elsewhere as Hibiscus), a spicy, sweet, tart traditional holiday beverage that tastes great and has some awesome anti-oxidants! For the best mouthwatering Jamaican Black Fruit Cake, fruits should be soaked … In a heat-proof bowl combine the sorrel, the ginger and the cloves. This sorrel drink recipe is like that for me. with traditional jamaican recipe. with traditional jamaican recipe. Also known by a variety of names, including common sorrel, garden sorrel, spinach dock, narrow-leaf dock, and the Latin Rumex Acetosa, sorrel’s culinary history can be traced back to the Middle Ages and beyond. As a final step before posting your comment, enter the letters and numbers you see in the image below. "Waste not, want not" is an old adage used by many Jamaicans and applies to this recipe. Jamaicans love the Jamaican Christmas cake along with a glass of Jamaican sorrel (prepared with rum and ginger) to wash it down. Even though this drink is served on ice, sorrel retains the flavors of the holiday season – cinnamon, all spice, fresh ginger. HOW TO MAKE JAMAICAN SORREL DRINK. A Jamaican Christmas isn't complete without our fruit cake. 1 Christmas cake ... Old Harbour St Catherine,Jamaica 1876-863-8214 or 786-864-4339 Powered by BigCommerce. Jamaican Sorrel Ingredients 3 Cups Dried Sorrel 1 inch Root Ginger, shredded 12 Whole Cloves 5 Pimento Leaves 6 Cinnamon Leaves 12 Cups Boiling Water 2 Cups Granulated Sugar 1 Tbsp Freshly squeezed Lime Juice 1 Tbsp Rice The Jamaican black cake, also called Jamaican fruit cake, is the traditional Christmas cake of Jamaica, made from rum/wine soaked fruits, wine, and love!. Here's a little backround...plus the recipe! With a distinctly tangy flavor and reputation as a nutritional powerhouse, sorrel has been used as a culinary and medicinal staple across the world for centuries. weight 2lbs . The Traditional Jamaican Black Cake is preferred and baked by most Jamaicans during the Christmas season. Its seasonal popularity is due to the time of year its primary ingredient, the blossoms of the hibiscus plant, were originally harvested and cultivated in the Caribbean. As with cooking, every Jamaican has a slightly different recipe which still turns out great. There is no doubt that the highlight of a typical Jamaican Christmas meal is red and black - sorrel and fruit cake, perfectly complementing the season's traditional red … Fresh sorrel is a leafy green with a zingy flavor the tastes like lemons, and it can be used raw or cooked. I can guarantee you that every home, party or event visited in the Christmas season, you will be offered a glass of sorrel. Mix all the fruits with the blended sorrel pulp. ginger Sorrel has always been an integral part of Jamaican (& Caribbean) food and culture, especially in the festive Christmas season. Next, mince the sorrel. In Jamaica, sorrel is a popular drink mostly made in the Christmas season. https://jamaicanfoodsandrecipes.com/10-health-benefits-of-jamaican-sorrel No one fruit cake is equal and the texture may differ depending on whose making it. What would a Jamaican meal be like on Christmas Day without the traditional sorrel drink and fruit cake? Sorrel is a sweet, gingery, wine-hued Jamaican drink that's always been a part of my Christmas tradition, offered as an option alongside eggnog and rum punch at holiday parties and tree trimmings. Preparation. Here are 5 easy recipes to up a bunch of sorrel. ... Sorrel cake. It is our traditional Christmas drink almost always served with a slice of Jamaican fruit cake. You will need the following ingredients to prepare 2 litres of sorrel:- 1 lb Sorrel sepals 1" of ginger 5 tbsp sugar 2 litres of water https://jamaicanfoodsandrecipes.com/jamaican-sorrel-drink-recipe Sorrel also has iron that improves circulation throughout the body by boosting red blood cell production and vital organs’ oxygen levels. Please try again. Ingredients: 1-pound of sorrel buds; 2-4 oz. Ingesting sorrel regularly helps optimize the body’s immune system and prevent illness due to its high Vitamin C content. But you do not need to wait until December to enjoy this refreshing piece of paradise. Health Benefits: The Jamaican Sorrel, harvested in late November to early December, (Hibiscus sabdariffa) … This recipe is for two 9 inch cakes. Jamaican Christmas Cake Recipe Jamaican Christmas cake, which is also referred to as Jamaican black cake has long been the most popular Jamaican dessert in Jamaica. 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